Wheatgrass Lime Popsicles

Beat the heat and boost your health with these Wheatgrass Lime Popsicles—a fun, zesty, and refreshing treat that sneaks in superfood goodness while keeping you cool. They’re as delicious as they are vibrant, making snack time feel like a tropical getaway!

Ingredients:

• 1 cup coconut water (hydrating and naturally sweet)
• 1/4 cup fresh lime juice (about 2–3 limes)
• 2 tbsp wheatgrass juice (freshly juiced or store-bought)
• 2 tbsp honey or maple syrup (adjust to taste)
• 1/2 tsp vanilla extract (optional, for added depth)
• Zest of 1 lime (for extra zing)
• Optional garnish: Thin lime slices or fresh mint leaves for decoration inside the popsicle molds

Instructions:

1. Mix the Base:

   • In a mixing bowl or large measuring cup, combine the coconut water, lime juice, wheatgrass juice, honey or maple syrup, vanilla extract (if using), and lime zest. Stir until the honey or syrup is fully dissolved.

2. Prepare the Molds:

   • If desired, place a thin lime slice or a mint leaf in each popsicle mold for a decorative touch.

3. Pour and Freeze:

   • Pour the wheatgrass lime mixture into popsicle molds, leaving a little space at the top for expansion.
   • Insert the popsicle sticks and freeze for at least 6 hours or until solid.

4. Serve:

   • Run the molds under warm water for a few seconds to release the popsicles easily. Serve immediately and enjoy!

Tips:

• For an extra creamy version, replace half of the coconut water with coconut milk.
• Adjust the sweetness to your liking, as wheatgrass has a naturally earthy flavor.

These popsicles are the perfect combination of tangy lime, subtle sweetness, and a hint of superfood magic, making them a guilt-free treat everyone will love! 🍃🍋🍧