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Protein-Packed Sprout Salad with Crispy Veggie Fritters

Protein-Packed Sprout Salad with Crispy Veggie Fritters


A vibrant, nutrient-dense meal that combines the freshness of sprouts with the hearty crunch of crispy veggie fritters. This dish is rich in plant-based protein, fiber, and healthy fats, making it perfect for a wholesome lunch or light dinner. The creamy tahini dressing ties everything together, adding a nutty, tangy finish. ๐ŸŒฟ


Ingredients:
For the Sprout Salad:

  • 1 cup sunflower sprouts
  • 1/2 cucumber, thinly sliced
  • 1/4 red onion, finely sliced
  • 1 avocado, diced
  • 1/4 cup cherry tomatoes, halved
  • 2 tbsp pumpkin seeds (for crunch)
  • 2 tbsp fresh parsley, finely chopped

For the Crispy Veggie Fritters:

  • 1 cup cooked chickpeas (or lentils), mashed
  • 1/2 cup grated zucchini (squeeze out excess moisture)
  • 1/4 cup grated carrot
  • 1 tbsp ground flaxseeds (for binding)
  • 3 tbsp oat flour (or almond flour)
  • 1 garlic clove, minced
  • 1 tsp cumin
  • 1/2 tsp smoked paprika
  • Salt and pepper to taste
  • Olive oil (for frying)

For the Dressing:

  • 2 tbsp tahini
  • 1 tbsp lemon juice
  • 1 tbsp apple cider vinegar
  • 1 tsp maple syrup or honey
  • 1 tbsp olive oil
  • Salt and pepper to taste

๐Ÿฅ„ Instructions:

1. Prepare the Fritters:

    • In a bowl, combine the mashed chickpeas, zucchini, carrot, flaxseeds, flour, garlic, and spices.
    • Mix until well combined. The mixture should be sticky but firm.
    • Form small, round patties.
    • Heat olive oil in a pan over medium heat.
    • Fry the fritters for 3โ€“4 minutes on each side until golden and crispy.
    • Transfer to a paper towel-lined plate to remove excess oil.

2. Assemble the Salad:

    • In a large bowl, combine the sprouts, cucumber, onion, avocado, cherry tomatoes, pumpkin seeds, and parsley.
    • Drizzle with the dressing and toss gently.

3. Plating:

    • Arrange the salad on plates.
    • Top with the crispy fritters.
    • Sprinkle extra parsley and pumpkin seeds for garnish.

โœ… Tip: Serve with a side of hummus or a dollop of Greek yogurt for added creaminess. This dish is perfect as a light yet protein-rich meal thatโ€™s bursting with fresh flavors and satisfying textures. Enjoy! ๐ŸŒฑ